Dragon Fruit (ড্ৰেগন ফ্ৰুট)

Dragon fruit, also known as pitaya, is an exotic tropical fruit renowned for its vibrant pink or yellow skin with green scales. Inside, its flesh is either white or magenta, dotted with tiny black seeds. With a mildly sweet flavor reminiscent of kiwi and pear, dragon fruit is rich in vitamin C, antioxidants, and dietary fiber, promoting immune health, digestion, and skin vitality. Low in calories, it’s enjoyed fresh, in salads, smoothies, or as a striking garnish. This unique and nutritious fruit is a favorite for its taste and visual appeal.