Green Peas (Kesa Motor-কেঁচা মটৰ)

Green peas, also known as garden peas or English peas, are vibrant green legumes prized for their sweet flavor and tender texture. Encased in smooth, bright green pods, green peas contain small, round seeds that are a staple in many cuisines worldwide. Rich in nutrients such as fiber, protein, vitamins A and C, and minerals like iron and potassium, green peas offer various health benefits, including supporting digestion, immunity, and bone health. They can be enjoyed fresh when in season or frozen year-round, making them a convenient and versatile ingredient in soups, stews, salads, risottos, and side dishes. With their delightful taste and nutritional richness, green peas add a burst of color, flavor, and nutrition to a wide range of culinary creations.