Spring Onion
Spring onions, also known as green onions or scallions, are young onions harvested before the bulb fully develops. They have a small, white base that gradually transitions to long, slender green stalks. The white portion is tender and mildly sweet, with a subtle onion flavor, while the green tops are crisp and slightly more pungent, adding a fresh, peppery bite.
Rich in vitamins A, C, and K, as well as antioxidants, spring onions are valued for their health benefits, including supporting immune function, aiding digestion, and promoting heart health.
Spring onions are versatile in cooking, adding a mild onion flavor and vibrant color to dishes. They are commonly used raw in salads, as a garnish, or in cooked dishes like stir-fries, soups, and omelets, where they lend a fresh, delicate flavor. Both the white and green parts are edible, making them a popular ingredient in a wide range of cuisines.
RETURN & REFUND POLICY
SHIPPING INFO
We regret to inform you that we do not offer refunds for any purchases made through our store. All sales are final.
Similarly, we do not accept returns for any products purchased from our store. Once an item has been purchased, it cannot be returned.
Exceptions: In rare cases where a product is damaged or defective upon arrival, please contact our customer service team on receiving your order. We will assess the situation and, if applicable, provide a replacement.
